This Blueberry Almond Bread

A loaf of Blueberry Almond Bread with a slice laying face up on parchemnet paper and a green background

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This Blueberry Almond Bread

This Blueberry Almond Bread is a yeast bread loaf. The berries and almonds make this a fantastic bread for french toasts or PB&J Sammies

Prep Time15

Cook Time40

Resting time2 15

Total Time55

Course: Bread

Cuisine: American

Keyword: fruit bread, vegan bread

Servings: slices

Author: Vegan Richa

Ingredients

Make 8 by 4 inch loaf

1.5 cups cups bread flour
1 cup whole wheat flour
1/2 cup ground raw almonds
3/4 cup blueberries I used fresh, use wild blueberries for a deeper color
1/4 cup cup warm water
2 teaspoons active yeast
2 Tablespoons raw sugar or equivalent sweetener
1/2 teaspoon salt
2 Tablespoons organic canola oil or olive oil

US Customary - Metric

Instructions

Add the yeast and 1 teaspoon sugar to 2 Tablespoons warm water. Mix and let it sit until frothy. 10 minutes.
In a stand mixer, add the flours, salt, rest of the sugar and mix well.
Blend blueberries, and 2-3 Tablespoons water, into a smooth puree.
To the flours, Add in the blueberry puree , oil and yeast mixture and knead for 6-8 minutes. Scraping sides every 2-3 minutes. Or knead by hand for 5-6 minutes.
Add more water or bread flour if needed to make a well formed soft dough. The dough might be a little sticky, but should not be wet.
Place dough in well greased container. Spray water on top, cover and let sit in a warm place for 1.5 hours or until doubled.
Take dough out on a working surface. Using a little bread flour, knead for a minute, and then flatten it out into an inch thick rectangle. Roll it up like a jelly roll. Seal the edges. Place the roll seam side down in a well greased or parchment lined bread pan. Spray water on top. Sprinkle a little flour. Cover with a towel and let rise in a warm place for 45 minutes or until doubled.
Bake in pre-heated 365 degrees F for 35-40 minutes.
Remove from bread pan and cool on rack completely before slicing. Store in the refrigerator if not using up the same day.

Notes

Nutritional values based on one slice

Nutrition

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