Fried Rice with Burnt Garlic

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Fried Rice with Burnt Garlic

Fried rice with burnt garlic is a tasty side dish

Prep Time5

Cook Time15

Total Time20

Course: Side Dish

Cuisine: Indian

Keyword: garlic rice, rice side dish, vegan rice

Servings:

Ingredients

1.5 cups rice
3 cups water
1/2 cup chopped/sliced carrots
1/2 cup chopped green onions
1/2 cup chopped bell pepper
1/2 cup chopped green beans
2 tsp oil
4 cloves of garlic sliced
1 tsp soy sauce
1 tsp vinegar
1/2 teaspoon sugar
some chopped coriander

US Customary - Metric

Instructions

Prepare rice in a rice cooker.
In a large pan, add oil and let it get hot.
Add the garlic slices and saute for a few minutes till the garlic stars turning brown. Let the garlic burn a little.
Add the chopped vegetables and stir fry for a few minutes.
Add egg and quickly scramble it. (optional)
Add soy sauce, vinegar, sugar and the rice and mix well.
Add salt if needed.
Stir fry on high for a minute.
Sprinkle some chopped cilantro and serve hot!

Notes

Nutritional values are based on one serving

Nutrition

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