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Snickerdoodle Protein Shakes | Vegan Richa

If you are like me, you probably don’t much like most protein powders. The chalky taste, the aftertaste and just pain to blend. I have generally had good luck with Vega protein products.

So, I usually add a flavor boost to mine, like this one with a cinnamon sugar crumble that is blended in and used as garnish. It adds a texture as well as flavor burst to the shake. Pictured, french vanilla shake and chocolate shake with the snickerdoodle crumble!

Snickerdoodle Protein Shakes | Vegan Richa

 

Cinnamon Crumble Protein Shakes | Vegan Richa

More high protein recipes from the blog:

Steps:
make the snickerdoodle crumble

Snickerdoodle Protein Shakes | Vegan Richa

Blend some of the crumble with the protein shake. Garnish the shake with the crumble and serve.

Snickerdoodle Protein Shakes | Vegan Richa

Snickerdoodle Protein Shakes
Allergen Information: Free of dairy, egg, corn, soy, gluten, yeast. can be made nut-free with nut-free non dairy milk.

Ingredients:
Snickerdoodle crumble: 
1 tsp oil
1 tbsp flour (oat or white)
2 tsp ground sugar
1 tbsp granulated sugar
1 tsp cinnamon
a pinch of salt
Shake:
1.5 cups non dairy milk
1 scoop Vega One nutritional shake vanilla or chocolate or other vegan protein powder
1 tbsp nut or seed butter 
1.5 to 2 tsp snickerdoodle crumble 

Method: 
1. Heat oil in pan, add flour and sugars and cook for 1-2 minutes until the mixture resembles bread crumbsand gets crunchy. Remove from heat, wait for a few seconds, then add in the cinnamon, mix well so the cinnamon sticks to the crumbs. If it doesn’t stick well, spray water once to moisten lightly and mix well. let cool before using.
2. Blend the milk, protein, nut or seed butter and blend until smooth. Add 1/2 to 1 tsp of the snickerdoodle crumble and blend for a short burst. Pour the shake into a glass, sprinkle with 1/2 to 1 tsp of snicker doodle crumble and serve. 

Snickerdoodle Protein Shakes | Vegan Richa

 

 

About Richa

Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options.

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168 Comments

  1. Jennifer says:

    I love the Vega One Vanilla! Use it almost every morning in smoothies and also love to make my own protein bars with it!

  2. Shannon says:

    I just started using Vega, and I love it. I love the addition of the crumble on this shake!

  3. Nikki @ActiveVegetarian says:

    I usually always use Vega or Manitoba Harvest Hemp Foods 🙂

  4. Rebecca @ Strength and Sunshine says:

    PlantFusion! I love making protein frosting with it!

  5. Simone Henry says:

    Right now my favorite protein powder is Rawfit although I still need to try out more. I put the protein powder in my smoothies, cookies and pancakes for extra oomph !

  6. Beth R. says:

    I like both Sun Warrior and Vega best. Aside from smoothies, I love sneaking protein powders into granola bars or making peanut butter fluff (1 T peanut butter, 2 T protein powder, 3 T almond milk) to go on top of…everything!

  7. Terri Ciccone says:

    So far, my favorite shake mix is VeganSmart in Chai flavor. I like to make my version of an oatmeal cookie smoothie with it. In a blender, I put a handful of spinach with an inch or so of water and blend it up then I put half a frozen banana, 1/4 cup of ground oats (that I grind up in the coffee grinder, first), a scoop of VeganSmart Chai, then I add 1 cup of almond milk, 1/4 tsp cinnamon, pinch of nutmeg and pinch of salt and a tsp of organic maple syrup. Blend it all up adding more milk or an ice cube or two for consistency’s sake.

  8. Erin says:

    Yum.

  9. Trina says:

    I’ve never had plant based protein powder, but I’d love to try.

  10. Maya says:

    I like Orgain organic protein powder. I drink it with milk.